An Epicurean Odyssey
Celestial Flavors
Embark on a journey through ancient spice routes and modern gastronomy. Each dish is a constellation of flavors, meticulously crafted to enchant your palate.
CHEF'S MASTERPIECE
Royal Lamb Mandi
₹1850Tender milk-fed lamb, pit-roasted for 12 hours with our secret 14-spice Yemeni blend, served atop long-grain basmati pearls infused with smoked charcoal and organic saffron.
Small Plates & Accompaniments
Za'atar Manakish
Wild thyme and olive oil flatbread
Smoked Labneh
With pomegranate molasses
Batata Harra
Spicy potatoes with cilantro
Truffle Falafel
Infused with black winter truffle